Recipe: Appetizing Rice with Tuna and Vegetables

Delicious, fresh and tasty.

Rice with Tuna and Vegetables. Use your favorite rice, and you can substitute any vegetable you like. Strain as much water as you are able from the tuna. Combine all ingredients except rice and peas in order of ingredients listed inside a quart size (or larger) Glad Ware container.

Rice with Tuna and Vegetables Add the tuna and rice and cook until heated through. Remove from the heat, add the tomatoes, the chopped herbs and some pepper. • Cubes •. Cook the rice in boiling salted water according to the package directions. You doing simmering scald Rice with Tuna and Vegetables practicing 15 method than 8 moreover. Here you go effect.

technique of Rice with Tuna and Vegetables

  1. It's 1 of medium onion, finely diced.
  2. You need 1 of drizzle of olive oil.
  3. Prepare 1/2 of red bell pepper, diced.
  4. You need 1/2 of yellow bell Pepper, diced.
  5. It's 3 of ripe tomatoes, skin removed and diced.
  6. Prepare 2 tins of tuna preferably in oil, drained.
  7. Prepare 1 tsp of curry powder.
  8. Prepare 1/2 cup of frozen peas.
  9. Prepare 1 cup of mixed vegetables.
  10. It's 1 cup of basmati or long grain rice.
  11. It's 3 of garlic cloves, finely diced.
  12. It's to taste of Salt.
  13. You need to taste of Ground black pepper.
  14. It's 4 of crab sticks, sliced.
  15. Prepare 1 of stock cube.

Place eggs in a medium saucepan and cover with water. Tuna packed in mustard also means added salt. Fresh tuna steaks can be prepared with no salt. Watch your sodium levels, and BALANCE your diet with fresh vegetables… don't forget the appropriate carbs to keep your energy. ··· tuna with rice and vegetables.

Rice with Tuna and Vegetables method

  1. Start by frying the onion in olive oil. Add the garlic a few moments later and cook for a minute or so until fragrant. Do not let the garlic or onion burn..
  2. Next add the rice, tomatoes, vegetables and peppers..
  3. Mix everything well and allow to gently fry for a few minutes..
  4. Now mix the curry powder, stock cube and season with salt and pepper. Add enough water to almost cover the rice (More water can be added later). Allow to cook for about 12-14 minutes..
  5. Half way through add in the peas..
  6. Remove from the heat and allow to rest..
  7. Drain the tuna and flake with a fork..
  8. Transfer the rice to a heat proof bowl. Add the tuna and crab sticks and gently combine together. Serve immediately and enjoy..

Easy kimchi tuna fried rice recipe! Stir well..rice Traditional italian rice salad with tuna and vegetables Rice salad with tuna fish and vegetables Red Rice of the Camargue salad with tuna egg and vegetables Salad with. Photo "Tuna salad with rice and vegetables" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. This popular rice and tuna salad pairs well with almost any fish, chicken or meat dinner. Vary the salad by trying different vegetables for color and texture. (We alternate between using colored bell peppers or cooked peas and corn.) Chopped tomatoes, either plain or seasoned with a little salt and pepper.