Baked Parmesan Meatballs. Add cheesy flavor to these meatballs with parmesan cheese, and bake to seal the deal. These meatballs are so good, you'll be sure to wow the family! If you're looking for a great meatball recipe, here it is.
Leftover Meal Ideas for Baked Meatballs Parmesan. Meatball subs- Cut open sub rolls and add butter and a sprinkle of garlic salt to each side. Add meatballs with sauce to the sub rolls and place back in the oven until heated through. You engage in broiling ruin Baked Parmesan Meatballs practicing 5 program also 3 also. Here you are bring off.
method of Baked Parmesan Meatballs
- You need 1 Lb of Ground Sirloin.
- It's 1/4 C of Grated Parmesan Cheese.
- Prepare 1/4 C of Seasoned Breadcrumb.
- Prepare 1 of Egg.
- It's 1/8 C of Water.
Mix all of the above meatball ingredients and form your meatballs-not too large. Pour some sauce in the bottom of your dish(es). Our Baked Meatball Parmesan has tender Italian-style meatballs smothered in homemade tomato sauce and covered in three types of cheese - then baked until hot and bubbly! This Baked Meatball Parmesan is a very simple (and very delicious) dish, and I'm drooling just looking at these photos!
Baked Parmesan Meatballs method
- Mix all together.
- Roll them in balls.
- Spray bottom and top. bake 350 for 20 min.
Tips Use a stand mixer with the paddle attachment to mix ground beef for meatloaf or meatballs. Process slice of bread in food processor for fresh bread crumbs. Combine all ingredients including bread crumbs in mixing bowl. Mix all of the above meatball ingredients and form your meatballs-not too large. Pour some sauce in the bottom of your dish(es).