How to Cook Yummy Korean style sticky chicken (with veggie rice)

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Korean style sticky chicken (with veggie rice).

Korean style sticky chicken (with veggie rice) You succeed simmering boil Korean style sticky chicken (with veggie rice) proving 10 process furthermore 2 than. Here you go get someplace.

program of Korean style sticky chicken (with veggie rice)

  1. Prepare 6 of chicken thigh fillets.
  2. You need 4 of tspn sesame oil.
  3. It's 4 of tspn teriyaki sauce.
  4. Prepare 3 of tspn soy sauce.
  5. Prepare of Big squeeze of honey.
  6. Prepare of Fresh ginger - thumb size.
  7. You need 1 of large piece of garlic.
  8. Prepare of Black pepper.
  9. It's of Chilli flakes.
  10. Prepare of Sesame seeds (garnish).

Korean style sticky chicken (with veggie rice) process

  1. In a small non stick saucepan add the sesame oil and the ginger and garlic. Cook on a medium heat for a few minutes. Then add the teriyaki sauce, soy sauce, honey, pepper and chilli flakes and let bubble for a few minutes. Take off the heat and add the chicken. Leave it to stand for half an hour or so. Then cook the chicken in a hot wok or saucepan until it bubbles and turns sticky and gorgeous..
  2. I served this chicken with vegetable fried rice and garnished with sesame seeds and chilli flakes..